Earlier this week, John Davis of Domestic Fuel: Alternative Fuel News posted a nice article concerning Auburn University’s work with municipalities around the state to produce biofuel.
Check out his story: Auburn Helping Alabama Town’s Biodiesel Efforts by clicking here.
While you’re visiting the Domestic Fuel: Alternative Fuel News site, check out their podcast featuring national economists talking about the relationship between food and fuel prices. It’s outstanding.
To hear Jim Duffield with the U.S. Department of Agriculture and John Urbanchuk with the global economic analysis firm of LECG LLC, click here.
